Anthropology of sweetmeats

Anthropology of sweetmeats by Anil Kishore Sinha Download PDF EPUB FB2

The Book Is Useful For The Students And Researchers In The Field Of Anthropology, Sociology, Home Science And History,Content: Foreword: Preface: Introduction: Concepts Of Sweetmeats And The Indian Sweets: Genesis And Development Of Indian Sweetmeats: Cultural Significance Of Indian Sweetmeats: The Varieties Of Sweetmeats In India: The Sweetmeats Areas Of Bihar And Their Traditions: The Sweetmeats Price Range: $ - $9.

Anthropology Of Sweetmeats. This work, first of its kind, is based on an empirical field work carried Anthropology of sweetmeats book in different parts of India. The book is useful for the students and researchers in the field of Anthropology, Sociology, Home Science and History.

The Book Is Useful For The Students And Researchers In The Field Of Anthropology, Sociology, Home Science And History,Content: Foreword: Preface: Introduction: Concepts Of Sweetmeats And The Indian Sweets: Genesis And Development Of Indian Sweetmeats: Cultural Significance Of Indian Sweetmeats: The Varieties Of Sweetmeats In India: The Sweetmeats Areas Of Bihar And Their Traditions: The Sweetmeats.

Genre/Form: History: Additional Physical Format: Online version: Sinha, Anil Kishore. Anthropology of sweetmeats. New Delhi: Gyan Pub. House, (OCoLC) How the arts of the sweetmeats have diffused to various parts of India, the typology of sweetmeats, its religious and cultural values, various folklores and legends associated with different types of sweetmeats, the castes associates with the preparation of sweetmeats, the confectioner's technique, etc., have been discussed from anthropology point of view in this book.

Anthropology: Trends and Applications Edited by M.K. Bhasin and S.L. Malik Rs 0 Rs 0 10 % off Anthropology of Indian Tradition Anand Kashyap Rs 0 Rs 0 10 % off Anthropology of Sweetmeats Anil Kishore Sinha Rs 0 Rs 0 10 % off. A.K. Sinha, in his book Anthropology of Sweetmeats, writes that (in India) the tradition of sweetmeats being distributed and enjoyed during festivals is linked to them first being used in this.

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The book is useful for the students and researchers in the field of Anthropology, Sociology, Home Science and History Contents: CONTENTS: # Foreword: Preface: Introduction: Concepts of sweetmeats and the Indian Sweets: Genesis and Development of Indian Sweetmeats: Cultural Significance of Indian Sweetmeats: The Varieties of Sweetmeats.

One early mention of a chikki-like confection comes, surprisingly, in Panini’s Sanskrit grammar, the Ashtadhyayi. According to Anil Kishore Sinha’s interesting, if slightly obsessive, Anthropology of Sweetmeats book, Panini mentions a sweet made of sesame and jiggery which would be the modern equivalent of til-gul, the chewy sesame sweet eaten on Makar Sankranti.

The book covers contemporary anthropological theory, the anthropology of the arts, and contemporary social issues, and engages effectively with the challenge of studying aesthetic expressiveness as part of everyday lived experience rather than as a separate sphere of activity.

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The universe of Bengali sweets was vast even before the roshogolla arrived with the Portuguese in his iconic book In his incredible book Anthropology of Sweetmeats Author: Priyadarshini Chatterjee. In Anil Kishore Sinha’s rather eccentrically interesting book Anthropology of Sweetmeats he traces how different sweets in Bengal became famous with the spread of the railways; stations developed local specialities that travellers could buy and take home as gifts.

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Bringing to light Catholicism’s long but comparatively ignored presence within the discipline of anthropology, the book introduces readers to key studies in the field, as well as to current analyses on the present and possible futures of. AK Sinha, in his book, ‘Anthropology of Sweetmeats’, wrote that (in India) the tradition of sweetmeats being distributed and enjoyed during festivals is linked to them first being used in this.Anthropology Books PDF Download.

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